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"About Food"
The Dorito Effect: The Surprising New Truth About Food and Flavor
Mark Schatzker
Spoon-Fed: Why Almost Everything We’ve Been Told About Food is Wrong
Tim Spector
All About Allergies: Everything You Need to Know About Asthma, Food Allergies, Hay Fever, and More
Zachary Rubin
Chew on This: Everything You Don't Want to Know About Fast Food
Eric Schlosser
The Magic School Bus Gets Eaten: A Book About Food Chains
Joanna Cole
Farm Sanctuary: Changing Hearts and Minds About Animals and Food
Gene Baur
The Face on Your Plate: The Truth About Food
Jeffrey Moussaieff Masson
In the Kitchen with A Good Appetite: 150 Recipes and Stories About the Food You Love
Melissa Clark
Lost and Found: Unexpected Revelations About Food and Money
Geneen Roth
Fed Up: What Evolution Reveals About Food, Diet, Health, and Eating Well
Daniel E. Lieberman
A Lesson for Every Child: Learning About Food Allergies
Sally Huss
something to food about: Exploring Creativity with Innovative Chefs
Ahmir Thompson
A Bone to Pick: The good and bad news about food, with wisdom and advice on diets, food safety, GMOs, farming, and more
Mark Bittman
Eat Bitter: A Story About Guts, and Food
Lydia Pang
Project Animal Farm: An Accidental Journey into the Secret World of Farming and the Truth About Our Food
Sonia Faruqi
Only in Spain: A Foot-Stomping, Firecracker of a Memoir about Food, Flamenco, and Falling in Love
Nellie Bennett
A Greedy Man in a Hungry World: How (almost) everything you thought you knew about food is wrong
Jay Rayner
Vegucation Over Medication: The Myths, Lies, And Truths About Modern Foods And Medicines
Bobby J. Price
Food Junkies: The Truth About Food Addiction
Vera Tarman
Blessing the Hands That Feed Us: What Eating Closer to Home Can Teach Us About Food, Community, and Our Place on Earth
Vicki Robin