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Showing results for "Alternative Proteins"

How to Become a Vegetarian and Get Enough Protein - The Alternative Sources of Protein

How to Become a Vegetarian and Get Enough Protein - The Alternative Sources of Protein

Jane Connor
Plant-Powered Protein: 125 Recipes for Using Today's Amazing Meat Alternatives

Plant-Powered Protein: 125 Recipes for Using Today's Amazing Meat Alternatives

Nava Atlas
Hearty Healthy & Yummy Vegan Diet Cookbook: 133 Plant Based High Protein Recipes for Breakfast, Lunch, Dinner & Snacks - Vegan Protein Alternatives for Athletes & Runners

Hearty Healthy & Yummy Vegan Diet Cookbook: 133 Plant Based High Protein Recipes for Breakfast, Lunch, Dinner & Snacks - Vegan Protein Alternatives for Athletes & Runners

Hazel Murphy
Alternative Protein Sources in Aquaculture Diets

Alternative Protein Sources in Aquaculture Diets

Chhorn Lim
Alternative Proteins: Safety and Food Security Considerations

Alternative Proteins: Safety and Food Security Considerations

Alaa El-Din Bekhit
Alternative Production Of Proteins Of Animal Origin Using The New Laboratory Grown Meat Guide: For Beginners And Dummies

Alternative Production Of Proteins Of Animal Origin Using The New Laboratory Grown Meat Guide: For Beginners And Dummies

Amelia Mike
Understanding Diabetes: Vegetables, Fruits, Grains, Dairy And Alternatives, Protein Foods

Understanding Diabetes: Vegetables, Fruits, Grains, Dairy And Alternatives, Protein Foods

Irmgard Hatzell
Alternative Proteins (Advances in Protein Chemistry and Structural Biology)

Alternative Proteins (Advances in Protein Chemistry and Structural Biology)

Chandrabose Selvaraj PhD
Alternative Protein Sources: Balancing Food Innovation, Sustainability, Nutrition, and Health: Proceedings of a Workshop

Alternative Protein Sources: Balancing Food Innovation, Sustainability, Nutrition, and Health: Proceedings of a Workshop

National Academies of Sciences, Engineering, and Medicine
Aquaculture and By-Products: Challenges and Opportunities in the Use of Alternative Protein Sources and Bioactive Compounds (Volume 92) (Advances in Food and Nutrition Research, Volume 92)

Aquaculture and By-Products: Challenges and Opportunities in the Use of Alternative Protein Sources and Bioactive Compounds (Volume 92) (Advances in Food and Nutrition Research, Volume 92)

Jose M Lorenzo
Future Foods: Beyond Meat – Investigating Lab-Grown Meat, Alternative Proteins, and Sustainable Food Innovations

Future Foods: Beyond Meat – Investigating Lab-Grown Meat, Alternative Proteins, and Sustainable Food Innovations

James Relington
Alternative Sources of Protein for Pigs (Instant Insights, 110)

Alternative Sources of Protein for Pigs (Instant Insights, 110)

Burleigh Dodds Science Publishing
Alternative sources of protein for animal production; proceedings of a symposium. 1973 [Leather Bound]

Alternative sources of protein for animal production; proceedings of a symposium. 1973 [Leather Bound]

Anonymous
Alternative Proteins for Human Nutrition

Alternative Proteins for Human Nutrition

Carlos Ricardo Soccol
Sustainable Aquafeed and Alternative Protein Crop Engineering: Developing Low-Impact Fisheries Nutrition Through Algae Meal Fermentation Protein and Circular Feed Infrastructure

Sustainable Aquafeed and Alternative Protein Crop Engineering: Developing Low-Impact Fisheries Nutrition Through Algae Meal Fermentation Protein and Circular Feed Infrastructure

Caspian Hollis
Sustainable Aquafeed and Alternative Protein Crop Engineering: Developing Low-Impact Fisheries Nutrition Through Algae Meal Fermentation Protein and Circular Feed Infrastructure

Sustainable Aquafeed and Alternative Protein Crop Engineering: Developing Low-Impact Fisheries Nutrition Through Algae Meal Fermentation Protein and Circular Feed Infrastructure

Caspian Hollis
Emerging Sources and Applications of Alternative Proteins (Volume 101) (Advances in Food and Nutrition Research, Volume 101)

Emerging Sources and Applications of Alternative Proteins (Volume 101) (Advances in Food and Nutrition Research, Volume 101)

Jianping Wu
Insects as alternative sources of protein for food and feed (Burleigh Dodds Series in Agricultural Science Book 154)

Insects as alternative sources of protein for food and feed (Burleigh Dodds Series in Agricultural Science Book 154)

Adriana Casillas