Cook's Illustrated Meat Book
Cook's Illustrated
Pitt Cue Co. Cookbook: Barbecue Recipes and Slow Cooked Meat from the Acclaimed London Restaurant
Tom Adams
How Lovely Cooks the Meat
Lisa L'Orange
How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food
Mark Bittman
Flavors of the Southeast Asian Grill: Classic Recipes for Seafood and Meats Cooked over Charcoal
Leela Punyaratabandhu
The Great Meat Cookbook
Bruce Aidells
How to Cook Meat
Chris Schlesinger
Hardcore Carnivore: Cook Meat Like You Mean It
Jess Pryles
The In Vitro Meat Cook Book
Koert van Mensvoort
How to Cook Everything: Meat
Mark Bittman
Canning and Preserving for Beginners: The Complete Guide to Can and Preserve any Food in Jars, with Easy and Tasty Recipes. Learn how to Preserve and Cook Veggies, Fruit, Meat, Poultry, Fish and More
Vivian Bayne
Better Homes and Gardens Meat Cook Book
Better Homes and Gardens
Low and Slow: How to Cook Meat
Neil Rankin
Sous Vide Cookbook: 600 Easy Foolproof Recipes to Cook Meat, Seafood and Vegetables in Low Temperature for Everyone, from Beginner to Advanced
Sophia Marchesi
Lidgate's: The Meat Cookbook: Buy and cook meat for every occasion
Danny Lidgate
Dehydrator Cookbook: 1300+ Days of Tasty and Healthy Recipes. A Complete Guide to Easy Homemade Dehydrating to Cook Fruits, Vegetables, Meats, Fish, and More for Beginners
Luna Francis
Tender Grassfed Meat: Traditional Ways to Cook Healthy Meat
Stanley A. Fishman
The Way to Cook: Meats
Julia Child
Franklin Barbecue: A Meat-Smoking Manifesto
Aaron Franklin
The Smoker and Grill Bible: 350+ New Recipes to Perfectly Cook your Meat, Fish, and Vegetables up to your Dessert! Discover Fantastic Tips and Ultimate ... and Tips to Become a Pitmaster. Book 2)
Eleanor Fields