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Medieval Cookery: Recipes and History

Maggie Black

Ration Book Cookery: Recipes & History (English Heritage)

Gill Corbishley

Tudor Cookery: Recipes and History

Peter C.D. Brears

Early French Cookery: Sources, History, Original Recipes and Modern Adaptations

D. Eleanor Scully

Stuart Cookery: Recipes and History

Peter C.D. Brears

Victorian Cookery: Recipes and History (English Heritage)

Maggie Black

Gowan Pamphlet's Colonial Tavern Cookery: A History Book and Cookbook All in One! (Palatable History Series 1)

Jan Couperthwaite

The Art of Cookery in the Middle Ages (Studies in Anglo-Saxon History)

Terence Scully

Taste of Romania: Its Cookery and Glimpses of Its History, Folklore, Art, Literature, and Poetry (New Hippocrene Original Cookbooks): Its Cookery and Glimpses ... Folklore, Art, Literature and Poetry

Nicolae Klepper

Gowan Pamphlet's Colonial Tavern Cookery: A History book and Cookbook All in One! (Palatable History Series)

Jan Couperthwaite

The Tomato in America: Early History, Culture, and Cookery

Andrew F. Smith

Pennsylvania Dutch Cookery: their history, art, accomplishments, alsoa broad collection of their food recipes

Unknown Author

Pennsylvania Dutch Cookery, Their History, Art, Accomplishments, Also a Broad Collection of Their Food Recipes

J. George Frederick

The Pennsylvania Dutch and their cookery: Their history, art, accomplishments, also a broad collection of their food recipes

J. George Frederick

Pennsylvania Dutch and their cookery: Their history, art, accomplishments, also a broad collection of their food recipes

J. George Frederick

A Visual History of Cookery

A.A. Gill

Louisiana cookery, its history and development

Mary Barton Reed

Ration Book Cookery: Recipes and History (Cooking Through the Ages) by Gill Corbishley (2004-10-18)

Unknown Author

History Cookery

Fabiola C. Gilbert

Pennsylvania Dutch Cookery: Their History, Art, Accomplishments, and a Broad Collection of Their Food Recipes

Justus George Frederick