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Showing results for "Food Bibliography"

Nutritive aspects of canned foods : a bibliography of scientific reports, and helpful tables of food data

Nutritive aspects of canned foods : a bibliography of scientific reports, and helpful tables of food data

Unknown Author
Women and food: An annotated bibliography on family food production, preservation, and improved nutrition

Women and food: An annotated bibliography on family food production, preservation, and improved nutrition

Martha Wells Lewis
Biological concentration and turnover of radionuclides in food chains: A bibliography

Biological concentration and turnover of radionuclides in food chains: A bibliography

David E Reichle
Sensory evaluation of food;: Annotated bibliography, (SIK-rapport 1969, no. 255)

Sensory evaluation of food;: Annotated bibliography, (SIK-rapport 1969, no. 255)

Birger Drake
Food & Nutrition Bibliography

Food & Nutrition Bibliography

National Agricultural Library
Food processing: A bibliography with abstracts (United States. National Technical Information Service. NTIS/PS)

Food processing: A bibliography with abstracts (United States. National Technical Information Service. NTIS/PS)

Elizabeth A Harrison
Food bibliography : references to reports and other documents issued by the U.S. General Accounting Office. 1999 [Leather Bound]

Food bibliography : references to reports and other documents issued by the U.S. General Accounting Office. 1999 [Leather Bound]

Anonymous
Foods: Webster's Select Bibliography (2007-Modern Times)

Foods: Webster's Select Bibliography (2007-Modern Times)

Icon Group International
Solid and liquid properties of foods: A bibliography (A COST90bis publication)

Solid and liquid properties of foods: A bibliography (A COST90bis publication)

B. M McKenna
GRAS (Generally Regarded as Safe) food ingredients: A bibliography with abstracts (United States. National Technical Information Service. NTIS/PS)

GRAS (Generally Regarded as Safe) food ingredients: A bibliography with abstracts (United States. National Technical Information Service. NTIS/PS)

Pernell W Crockett
The cultivation of fish in cages: A general bibliography (Food and Agriculture Organization of the United Nations. Fishery Resources Division. FAO fisheries circular)

The cultivation of fish in cages: A general bibliography (Food and Agriculture Organization of the United Nations. Fishery Resources Division. FAO fisheries circular)

A. G Coche
Practical Methods in Predictive Food Microbiology (Garland Bibliographies in Contemporary Education)

Practical Methods in Predictive Food Microbiology (Garland Bibliographies in Contemporary Education)

Lihan Huang
GRAS (Generally Recognized as Safe) food ingredients;: A bibliography with abstracts

GRAS (Generally Recognized as Safe) food ingredients;: A bibliography with abstracts

Pernell W Crockett
Nutritive aspects of canned foods; a bibliography of scientific reports, and helpful tables of food data. Compiled by the Nutrition Laboratory, Research Department of the American Can [Leather Bound]

Nutritive aspects of canned foods; a bibliography of scientific reports, and helpful tables of food data. Compiled by the Nutrition Laboratory, Research Department of the American Can [Leather Bound]

American Can Company.
Iodine Content of Foods annotated bibliography 1825-1951

Iodine Content of Foods annotated bibliography 1825-1951

Chilean Iodine Educational Bureau:
Radappertization (Radiation Sterilization) of Foods. Bibliography of Technical Publications and Papers,

Radappertization (Radiation Sterilization) of Foods. Bibliography of Technical Publications and Papers,

Eugen Wierbicki
Internal Linings for Food Cans (Bibliography in Paint Technology)

Internal Linings for Food Cans (Bibliography in Paint Technology)

Unknown Author
Food co-op bibliography

Food co-op bibliography

Elena Reyes
Sorption isotherms and water activity of food materials: A bibliography

Sorption isotherms and water activity of food materials: A bibliography

W. Wolf
Electorical and Dielectrical Properties of Food Materials: A Bibliography and Tabulated Data

Electorical and Dielectrical Properties of Food Materials: A Bibliography and Tabulated Data

M. Kent