How to Cook Everything: Simple Recipes for Great Food
Mark Bittman
Stand By Your Pan: 100 Easy and Affordable Comfort Food Recipes So Good They'll Hurt People's Feelin’s (A Cookbook to Help You Enjoy Delicious Nostalgia with Some Modern Sass)
Hannah Dasher
Dreena's Kind Kitchen: 100 Whole-Foods Vegan Recipes to Enjoy Every Day
Dreena Burton
The China Study Cookbook: The Official Companion to the China Study (Over 120 Whole Food, Plant-Based Recipes)
LeAnne Campbell
The Clean Vegan Cookbook: 60 Whole-Food, Plant-Based Recipes to Nourish Your Body and Soul
Jackie Akerberg
The Plant-Based Diet for Beginners: 75 Delicious, Healthy Whole-Food Recipes
Gabriel Miller
The No Meat Athlete Cookbook: Whole Food, Plant-Based Recipes to Fuel Your Workouts - and the Rest of Your Life
Matt Frazier
5-Ingredient Natural Recipes (Food With Phyllis)
Phyllis Good
Forks Over Knives: Flavor!: Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day – 150 Bestselling Oil-Free Meals from Global Cuisines
Darshana Thacker
Giada's Feel Good Food: My Healthy Recipes and Secrets
Giada De Laurentiis
African Holistic Health: Disease Remedies, Wholistic Sex Laws, Aids & Herpes Treatments, Cocaine Detox, Foods to Avoid, Recipes, Relationships, Self ... Acids, Hoeopathics, Vitamins and Minerals
Llaila O. Afrika
Cravings: Recipes for All the Food You Want to Eat
Chrissy Teigen
The Plantpower Way: Whole Food Plant-Based Recipes and Guidance for The Whole Family: A Cookbook
Rich Roll
The Art of Simple Food: Notes, Lessons, and Recipes from a Delicious Revolution
Alice Waters
Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes
Harold McGee
Field Notes for Food Adventure: Recipes and Stories from the Woods to the Ocean
Brad Leone
The 30-Day Ketogenic Cleanse: Reset Your Metabolism with 160 Tasty Whole-Food Recipes & Meal Plans (Keto: The Complete Guide to Success on the Ketogenic Diet Series)
Maria Emmerich
Ani's Raw Food Kitchen: Easy, Delectable Living Foods Recipes
Ani Phyo
Ideas in Food: Great Recipes and Why They Work: A Cookbook
Aki Kamozawa
Amazing Glaze Food-Safe Recipes: Innovative, Lab-Tested Techniques and Recipes (Mastering Ceramics)
Gabriel Kline