Food: A Love Story
Jim Gaffigan
Black Food: Stories, Art, and Recipes From Across the African Diaspora
Bryant Terry
Athens: Food, Stories, Love: A Cookbook
Diane Kochilas
Pok Pok: Food and Stories from the Streets, Homes and Roadside Restaurants of Thailand
Andy Ricker
The Bad Seed Goes to the Library: A Food Group Story for Children (Ages 4-8) (I Can Read Level 1)
Jory John
Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time
Adrian Miller
Fermentation on Wheels: Road Stories, Food Ramblings, and 50 Do-It-Yourself Recipes from Sauerkraut, Kombucha, and Yogurt to Miso, Tempeh, and Mead
Tara Whitsitt
Food-Related Stories
Gaby Melian
Made in Italy: Food and Stories
Giorgio Locatelli
Foxfire 11: The Old Home Place, Wild Plant Uses, Preserving and Cooking Food, Hunting Stories, Fishing, More Affairs of Plain Living (Foxfire Series)
Foxfire Fund Inc.
The Secret History of Food: Strange but True Stories About the Origins of Everything We Eat
Matt Siegel
Soul Food: Stories to Nourish the Spirit and the Heart – Timeless Wise Tales and Moral Lessons from World Traditions
Jack Kornfield
The Color of Food: Stories of Race, Resilience and Farming
Natasha Bowens
What She Ate: Six Remarkable Women and the Food That Tells Their Stories
Laura Shapiro
One 4-Ounce Serving: A Collection Of Food Stories And Recipes
Deborah L. Costella
Original Local: Indigenous Foods, Stories, and Recipes from the Upper Midwest
Heid E. Erdrich
Mowgli Street Food: Stories and recipes from the Mowgli Street Food restaurants
Nisha Katona
Everything I Want To Do Is Illegal: War Stories from the Local Food Front
Joel Salatin
How the Other Half Eats: The Untold Story of Food and Inequality in America
Priya Fielding-Singh
The Pie Place Cafe Cookbook, Food & Stories Seasoned by The North Shore
Kathy Rice