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"Indigenous Food Sovereignty"
Indigenous Food Sovereignty in the United States: Restoring Cultural Knowledge, Protecting Environments, and Regaining Health (Volume 18) (New Directions in Native American Studies Series)
Devon A. Mihesuah
A Drum in One Hand, a Sockeye in the Other: Stories of Indigenous Food Sovereignty from the Northwest Coast (Indigenous Confluences)
Charlotte Coté
African Indigenous Food Sovereignty: The Return to Traditional Agriculture and Nutrition
Nicholas Winters
African Indigenous Food Sovereignty: Reconnecting to the Land
Simon Richards
African Indigenous Food Sovereignty: The Dynamics of Culture, Resistance, and Resilience
Noa Best
African Indigenous Food Sovereignty: Reconnecting with Our Roots
Trinity Estrada
Biodiversity in the kitchen: Cooking and caring for African Indigenous Vegetables in Kenya: A feminist approach to Food Sovereignty (Hochschulschriften zur Nachhaltigkeit)
Meike Brückner
Frontiers of Taste: Food Sovereignty, Sustainability and Indigenous–Settler Relations In Australia
Zane Ma Rhea
Frontiers of Taste: Food Sovereignty, Sustainability and Indigenous–Settler Relations In Australia
Zane Ma Rhea