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Showing results for
"Jewish Food"
The Book of Jewish Food: An Odyssey from Samarkand to New York
Claudia Roden
The 100 Most Jewish Foods: A Highly Debatable List
Alana Newhouse
Knish: In Search of the Jewish Soul Food
Laura Silver
The Gefilte Manifesto: New Recipes for Old World Jewish Foods
Jeffrey Yoskowitz
Encyclopedia of Jewish Food
Gil Marks
Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach
Shannon Sarna
Jewish Soul Food: Traditional Fare and What It Means
Carol Ungar
Cooking alla Giudia: A Celebration of the Jewish Food of Italy
Benedetta Jasmine Guetta
Jewish Soul Food: From Minsk to Marrakesh, More Than 100 Unforgettable Dishes Updated for Today's Kitchen: A Cookbook
Janna Gur
Mile End Cookbook : Redefining Jewish Comfort Food
Noah Bernamoff
The Sacred Table: Creating a Jewish Food Ethic (Ccar Challenge and Change)
Mary Zamore
Feasting and Fasting: The History and Ethics of Jewish Food
Aaron Gross
P Is for Pastrami: The ABCs of Jewish Food
Alan Silberberg
Eat and Be Satisfied: A Social History of Jewish Food
John Cooper
Eating Delancey: A Celebration of Jewish Food
Aaron Rezny
Do Not Eat This Book! Fun with Jewish Foods & Festivals: Fun with Jewish Foods & Festivals
Beth Kander
Iconic New York Jewish Food: A History and Guide with Recipes (American Palate)
June Hersh
Jewish Food: The World at Table
Matthew Goodman
Feeding Women of the Bible, Feeding Ourselves: A Jewish Food Hero Cookbook
Kenden Alfond
The Mensch Chef: Or Why Delicious Jewish Food Isn't an Oxymoron
Mitchell Davis