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The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes

The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes

Auguste Escoffier
Mary Poppins in the Kitchen: A Cookery Book with a Story (Mary Poppins, #8)

Mary Poppins in the Kitchen: A Cookery Book with a Story (Mary Poppins, #8)

P.L. Travers
The Food of Love Cookery School

The Food of Love Cookery School

Nicky Pellegrino
An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery

An Unexpected Cookbook: The Unofficial Book of Hobbit Cookery

Chris-Rachael Oseland
The French Cookery School

The French Cookery School

Caroline James
Getting the Girl: A Guide to Private Investigation, Surveillance, and Cookery

Getting the Girl: A Guide to Private Investigation, Surveillance, and Cookery

Susan Juby
Sunshine & Secrets (The Paradise Cookery School #1)

Sunshine & Secrets (The Paradise Cookery School #1)

Daisy James
Modern Cookery: For Teaching and the Trade (Volume 1)

Modern Cookery: For Teaching and the Trade (Volume 1)

Thangam E. Philip
The Worst Case Scenario Cookery Club

The Worst Case Scenario Cookery Club

Chrissie Manby
Theory of Cookery

Theory of Cookery

Krishna Arora
Gastroanomalies: Questionable Culinary Creations from the Golden Age of American Cookery

Gastroanomalies: Questionable Culinary Creations from the Golden Age of American Cookery

James Lileks
The Foxfire Book of Appalachian Cookery

The Foxfire Book of Appalachian Cookery

Linda Garland Page
The Thousand Dollar Dinner: America's First Great Cookery Challenge

The Thousand Dollar Dinner: America's First Great Cookery Challenge

Becky Libourel Diamond
A Plain Cookery Book for the Working Classes

A Plain Cookery Book for the Working Classes

Charles Elmé Francatelli
The A T D S cookery book

The A T D S cookery book

AAssociation of Teachers of Domestic Subjects
Theory Of Cookery

Theory Of Cookery

Parvinder S. Bali
Professed cookery containing boiling, roasting, pastry, preserving, pickling, potting, made-wines, gellies, and part of confectionaries. With an essay upon the lady's art of cookery; t [Leather Bound]

Professed cookery containing boiling, roasting, pastry, preserving, pickling, potting, made-wines, gellies, and part of confectionaries. With an essay upon the lady's art of cookery; t [Leather Bound]

Ann H. Cook
The First American Cookbook: A Facsimile of "American Cookery," 1796

The First American Cookbook: A Facsimile of "American Cookery," 1796

Amelia Simmons
The Cotswolds Cookery Club: A Taste of Spain (The Cotswolds Cookery Club #2)

The Cotswolds Cookery Club: A Taste of Spain (The Cotswolds Cookery Club #2)

Alice Ross
Books and Manuscripts on Old Medicine, Alchemy, Witchcraft, Pharmacy, Cookery, T

Books and Manuscripts on Old Medicine, Alchemy, Witchcraft, Pharmacy, Cookery, T

Various